Ingredients
- 1 Retail Package (20 pieces) Kontos Cocktail Flatbreads
- 3 ounces Smoked Salmon, Sliced
- Horseradish Mayonaisse
- 1 Avocado, Sliced
- 3 ounces Grilled Beef or Pork Tenderloin, Sliced Strips
- Scallion or Dill
- 3 ounces Chicken or Tuna, Sliced
- Tomato, Cucumber, or Fresh Basil
Instructions
- Place sliced strips or cubes of smoked salmon, enough to cover one piece of Kontos Cocktail Flatbread.
- Place sliced strips of grilled beef or pork tenderloin to cover one piece of Kontos Cocktail Flatbread.
- Place dollop of chicken or tuna sliced to aptly cover one piece of Kontos Cocktail Flatbread.
- Garnish salmon with Horseradish mayonnaise and sliced avocado; garnish beef/pork with horseradish mayonnaise, scallion, or dill; garnish chicken/tuna with tomato, cucumber, and/or fresh basil.
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