A delicious blend of Ricotta, Feta, and savory spices inside Fillo dough that’s swirled into a circular shape. Cut and serve in any size.
Baking Instructions:
– Keep product frozen until ready to bake.
– Preheat oven to 350⁰F (180⁰C).
– Bake for approximately 20-25 minutes, or until golden brown.